Strawberry Daiquiri with Flavored Cream Charger – A Modern Twist on a Classic Recipe

Strawberry Daiquiri with Flavored Cream Charger – A Modern Twist on a Classic Recipe

 

The Strawberry Daiquiri is a timeless cocktail—refreshing, fruity, and perfectly balanced between sweet and tangy. But what if you could elevate this classic with a smooth, aromatic foam finish? Using a flavored cream charger, you can transform a traditional daiquiri into a visually stunning, bar-quality cocktail with enhanced flavor and texture.

In this recipe, we’ll show you how to create a Strawberry Daiquiri with Flavored Cream Charger, perfect for home bartenders, parties, or upscale cocktail menus.

What Is a Strawberry Daiquiri?

A Strawberry Daiquiri is a rum-based cocktail made with fresh strawberries, lime juice, and sugar. Originating in Cuba, this drink has become a global favorite thanks to its bright flavor and refreshing profile.

By adding a flavored whipped foam using a cream charger, you introduce a modern mixology technique that enhances aroma, mouthfeel, and presentation.

 

Ingredients
For the Strawberry Daiquiri

2 oz white rum

1 oz fresh lime juice

¾ oz simple syrup (adjust to taste)

5–6 fresh strawberries (hulled)

Ice

For the Flavored Foam (Cream Charger)

100 ml heavy cream or plant-based cream

1–2 tbsp strawberry syrup, vanilla syrup, or coconut syrup

1 flavored cream charger (strawberry, vanilla, or coconut recommended)

 

Equipment Needed

Blender or cocktail shaker

Whipping siphon (cream dispenser)

Flavored cream charger

Fine strainer (optional)

Coupe or martini glass

 

Step-by-Step Recipe
Step 1: Prepare the Strawberry Daiquiri

Add strawberries, lime juice, simple syrup, rum, and ice into a blender.

Blend until smooth (or shake vigorously if you prefer a slightly textured drink).

Strain into a chilled coupe or martini glass for a smoother finish.

Step 2: Make the Flavored Foam

Pour cream and flavored syrup into the whipping siphon.

Seal the siphon and insert one flavored cream charger.

Shake well for 10–15 seconds.

Let it rest in the fridge for 1–2 minutes for best consistency.

Step 3: Assemble the Cocktail

Gently dispense the flavored foam on top of the strawberry daiquiri.

Garnish with a fresh strawberry slice, lime zest, or mint leaf.

Flavor Pairing Tips

Strawberry-flavored charger → intensifies berry notes

Vanilla charger → adds a dessert-like smoothness

Coconut charger → creates a tropical twist

Mint syrup + neutral charger → fresh and aromatic finish

 

Why Use a Flavored Cream Charger?

Using a flavored cream charger allows you to:

Create light, stable foam without artificial textures

Enhance aroma and flavor naturally

Achieve a professional cocktail presentation

Experiment with endless flavor combinations

This technique is widely used in modern cocktail bars and is now accessible for home mixologists.

 

Serving Suggestions

This cocktail is perfect for:

Summer parties & rooftop gatherings

Valentine’s Day or date nights

Cocktail menus & special events

Social-media-worthy drink photography

 

Final Thoughts

The Strawberry Daiquiri with Flavored Cream Charger is more than just a cocktail—it’s an experience. By combining fresh ingredients with modern mixology tools, you can turn a classic drink into something unforgettable.

Try different flavored chargers, experiment with syrups, and make it your own.

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